No experience is required to take the Thai Massage on the Table course. You will receive all the necessary information to learn the techniques from scratch.
This course is recommended for massage therapists, bodyworkers, physiotherapists, physical education professionals, Rolfing practitioners, osteopaths, yoga teachers, and beginners who are interested in applying the technique on family or friends.
Access to the Thai Massage on the Table course is available for one year (12 months).
Yes. Once you've mastered the techniques on the table, you'll also be able to apply them on the floor.
The Thai Massage on the Table course is a non-regulated specialization course. You should check the regulations in your country or state regarding the professional practice of massage.
Hello, les amis!
I'm Sebastien,
In 2008, I traveled for the first time to Thailand – “The Land of Smiles.” I was incredibly curious to experience a massage technique that was founded and developed over 2,500 years ago: Nuad Thai Boran (Thai massage, in Thai). I immediately fell in love with the technique and decided to study it.
Since then, I’ve taken more than six study trips and completed many advanced training courses.
Now, after more than 14 years practicing massage, I can confidently say that what I love most is helping people find a bit of true inner peace and deep relaxation through massage therapy.
And let me tell you something—Thai Massage is the perfect technique to help relieve people’s pain. This is part of a philosophy I call “Massage Therapy for Results.” I strongly believe that when you focus on relieving someone else’s pain, money and professional recognition naturally follow.
It’s a joy to help people and witness how good they feel after a great massage session, once all the stress and tension have been released.
My goal is to share this wisdom with you, offering well-being and a meaningful experience through massage.
Today, in addition to providing sessions, I also share my knowledge through massage courses across Brazil.
Sebastien Valla – All rights reserved.